Ronde de Nice Squash

This is one of my first Ronde de Nice squash. As I blogged before this is a french variety that grows like a mini pumpkin. It has nice yellow stripes that come in and the inside tastes amazing. I've grilled two of these so far in a vegetable medley and they came out tasting delicious. Buttery smooth in texture and taste. It melted in my mouth. Really tasty vegetable and I look forward to enjoying more and sharing with friends. Maybe I should plant a few more seeds to get a later reap for late summer.

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Pest Control. My methods of extermination.(Gophers mainly)

So if you've seen some of my past posts you know that I've had encounters with possums and raccoons in my backyard garden. I've trapped 3 raccoons and eliminated 2 possums but gophers had been a problem in the past I wasn't really willing to tackle. At least until recently. The gophers in my backyard alley were ruining plants and soil everywhere. I'd had enough. So after some serious research I chose my weapon. A Victor Black Box Gopher trap. The amazon reviews were great and it was under $15. Now as you see the trap here it's set and ready to go. You would just point that end (the open end) towards an open tunnel. It works like a reverse mouse trap, instead of pinning a rodent down it pulls them up and pins them to the roof of the trap. The trigger is that coat hanger looking metal piece in the middle. It packs quite a punch when triggered. Now you can't just look for an open hole and stick it in front of it. I watched YouTube for about an ho...

Purple Tomatillo

So I am hoping I see a lot more of these purple balls. This is a purple variety of tomatillo I have growing. I have had success in the past with the green variety but never to many purple ones. All that I had never really produced fruit until this year. Plant still looks healthy too. Here is another tomatillo variety the green type. It's grows very wildly and stretches well beyond its roots. This one is in a pot that you can barely see in this photo. Another angle The fruit grow into what looks like Chinese lanterns hanging on the branches. They start small and eventually outgrow their paper wrapping. They often have a sticky sap on the outside of the fruit as well. It tastes a bit between a cross of pepper and tomato. Great for salsa. I even have some growing from seeds deposited from tiny fruit from last season. Always cool when nature does the work for ya!

Recycled sunflower stalks used to make grapvine trellis

So a little while back a posted about my grapevine extending out from my fence into the alley. It needed some support for it to continue its growth. So I brainstormed and thought what better way than to re-use the stalks from the sunflowers as a natural trellis. So I found a few tall stalks that were great for the task. I literally had to hatchet the stalks down. My clippers weren't strong enough to cut through their thickness. I already broke one set of pruners trying. I stripped the leaves off and dug them into the ground. Then used a smaller stalk as a cross beam for the vine to travel down. I think they really work out well. They similar color to the vine itself and add a natural touch to what would probably be an artificial structure. I have no idea how long they will hold up but I'm hoping a long time. Especially once the vine become entangled. I've also used some of the smaller sunflower stalks to create support sticks for leaning plants. I reccommend trying to...

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