These are some Tomatillos and peppers I picked yesterday. Brought them into to work for a coworker. I've also given them garlic and tomatoes in addition to the jalapeno and anaheim peppers seen here. It's sorta my Salsa Verde kit. Obviously I'm missing some ingredients but pretty close. I have cilantro growing in the garden but it isn't quite ready yet.
So a little while back a posted about my grapevine extending out from my fence into the alley. It needed some support for it to continue its growth. So I brainstormed and thought what better way than to re-use the stalks from the sunflowers as a natural trellis. So I found a few tall stalks that were great for the task. I literally had to hatchet the stalks down. My clippers weren't strong enough to cut through their thickness. I already broke one set of pruners trying. I stripped the leaves off and dug them into the ground. Then used a smaller stalk as a cross beam for the vine to travel down. I think they really work out well. They similar color to the vine itself and add a natural touch to what would probably be an artificial structure. I have no idea how long they will hold up but I'm hoping a long time. Especially once the vine become entangled. I've also used some of the smaller sunflower stalks to create support sticks for leaning plants. I reccommend trying to...

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